Here’s a comforting and satisfying recipe for Cheesy Ground Beef and Rice Casserole that’s perfect for a family dinner or a potluck!
Ingredients:
- 1 lb (450g) ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup long-grain white rice (uncooked)
- 2 cups beef broth (or water)
- 1 (10 oz) can cream of mushroom soup (or cream of chicken)
- 1 (15 oz) can diced tomatoes, drained
- 1 cup frozen peas and carrots (or your favorite veggies)
- 2 cups shredded cheddar cheese (divided)
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish, optional)