Cheesy Garlic Chicken Wraps are a quick and flavorful meal that’s perfect for busy weeknights, lunches, or even as a grab-and-go snack. Packed with tender chicken, melted cheese, and a savory garlic sauce, all wrapped in a warm tortilla, these wraps deliver big flavor with minimal effort. Easy to customize and kid-friendly, they’re a recipe you’ll return to time and again.
Overview of the Recipe
These wraps combine seasoned, cooked chicken with gooey melted cheese and a garlic-infused sauce, all rolled into a soft tortilla. With a satisfying blend of textures and bold flavors, they’re ideal as a complete meal or paired with a side dish like a fresh salad or crispy fries.
Ingredients
To make 4 Cheesy Garlic Chicken Wraps, you’ll need the following:
For the Chicken Filling:
- 2 cups cooked and shredded chicken (rotisserie chicken works great)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
For the Garlic Sauce:
- 2 tablespoons unsalted butter
- 2 cloves garlic (minced)
- 1/4 cup mayonnaise
- 1 tablespoon sour cream
- 1/4 cup grated Parmesan cheese
For the Wraps:
- 4 large flour tortillas
- 1 cup shredded mozzarella cheese (or cheddar for a sharper flavor)
- 1 tablespoon olive oil (for toasting the wraps)